Broad Functions:
Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.
Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Main Duties and Responsibilities:
1.
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
2.
Assumes 100% responsibility for quality of products served.
3.
Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Receive real-time job alerts and never miss the right job again
United States - Dededo
May 18, 2024
*Our values start with our people, join a team that values you\! • We are the nation's largest off\-price retailer with over 2,000 stores, and a strong track record of success and growth\. Our focus has always been bringing our customers a constant stream of high\-quality brands and on\-trend...
US - VA - King George
May 2, 2024
[Crew Member / Food Service] As a Team Member at Burger King you'll: • Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work...
US - PA - Tyrone
May 8, 2024
[Crew Member / Food Service] As a Team Member at Burger King you'll: • Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work areas;...
US - TX - Wichita Falls
April 16, 2024
Broad Functions: • Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. • Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items...